The Menu
Our menu is brimming with delicious well-cooked pub favourites that are as appealing to the eye as they are to the taste buds.
Check out our ever -changing specials board crammed full of delicious seasonal goodies.
BAR SNACKS & NIBBLES
(Sample Menu)
Warm ‘Old Winchester’ Scones, Chilli Butter £3.95
Pork Crackling, Apple Sauce £3.95
Mixed Pitted Olives £3.95
Fried Buttermilk Chicken, Curry Sauce £3.95
STARTERS
(Sample Menu)
Roasted Butternut Squash Chilli soup, Natural Yoghurt, Coriander & Sun Blush Tomato Bread £5.95
Smooth Chicken Liver Pâté, Bacon & Romsey Ale Chutney, Shallot Purée & Homemade Brioche £5.95
Torched Mackerel Fillet, Pickled Beetroot, Chef’s Sauce Vierge, Horseradish Cream £6.95
Caramelised Onion Tarte Tatin, Watercress, Blue Cheese & Roasted Pecan Salad, Balsamic Reduction £5.95
MAIN MEALS
(Sample Menu)
Seared Duck Breast, Red Cabbage, Parsnip Purée, Golden Beetroot, Dauphinoise, Cranberry & Red Wine Jus £17.95
Apple -Braised Pork Belly, Kale, Honey Roasted Parsnip, Fondant Potato, Celeriac Purée, Sage & Bacon Jus £16.95
Pan Fried Bream Fillet, Buttered Leeks, Salsify, Creamed Potato, White Wine Cream, Dill Oil £16.95
“Cauliflower Cheese” Roasted Cauliflower, Saffron Potato, Green Beans, Romesco, Toasted Almonds, Salad Onions & ‘Old Winchester’ Cheese £12.95
PUB CLASSICS
(Sample Menu)
6oz Beef Burger with Bacon, Cheddar, Burger Sauce & Little Gem on Toasted Brioche Bun with Fries & Spicy Slaw £12.95
Venison, Wild Mushroom & Onion Pie, Mash, Sautéed Vegetables & Gravy £13.95
Vegan Ratatouille Pie, Mash, Sautéed Vegetables & Veggie Gravy £12.95
Beer Battered Cod & Chips with Mushy Peas £13.50
Leek & Stilton Macaroni Cheese with Garlic Bread & Dressed Salad Leaves £10.95
SIDES
(Sample Menu)
Truffled ‘Old Winchester’ Fries £4.50
Dressed Side Salad £3.95
Cheesy Chips £4.50
Sautéed Vegetables £3.95
Extra Bread or Toast £1.50
DESSERTS
(Sample Menu)
Vanilla Rice Pudding, Amaretto-Soaked Dates, Homemade Granola £5.95
Dark Chocolate & Beetroot Brownie, Chocolate Sauce, Milk Sorbet £5.95
Orange Marmalade Brioche Bread & Butter Pudding, Vanilla Anglaise, Whiskey Ice Cream £5.95
Barber’s Mature Cheddar Cheese, Malt Loaf & Sea Salt Butter £7.95
Please ask if you would like to see details of any allergens present in our food.
SANDWICHES
Roast Beef, Horseradish & Watercress £7.95
Mature Cheddar Cheese & Apple Chutney £7.95
Oak Smoked Salmon, Herb & Lemon Cream Cheese, Little Gem £7.95
Roast Pork & Apple £7.95
All Served with Fries & Dressed Leaves
SUNDAY STARTERS
(Sample Menu)
Halibut & Parsley Scotch Egg £8.25
Served with Lemon Mayonnaise & Pickled Cucumber
Crispy Pork Belly & Black Pudding £7.95
Served with Apple Puree & Sautéed Spinach
Romsey Chalkstream Trout Fishcake £7.50
Served with a Pea & Mint puree
Courgette, Asparagus, & Spinach Soup £6.50 GFA V
Served with a Wedge of Bread
Chargrilled Asparagus with a Lemon Butter Sauce £6.95 GFA V
Served with Tender Shoots and Edible Flowers
Lunch
(Sample Menu)
Roasted Corner Cut Topside of Beef £13.95 S GFA
Served with all the trimmings
Slow Roasted Pork Loin £13.95 S GFA
Served with all the trimmings
Roasted Free Range Chicken £13.95 S GFA
Served with all the trimmings
Crispy Duck with Confit Duck Dauphinoise £11.95 N
With Asian Style Cashew & Pomegranate Slaw, & Carrot Puree
Beer Battered Cod & Chips £13.25 S
Served with Mushy Peas and our own Tartare Sauce
6oz Beef & Bacon Burger on a Sour Roll £12.95 GFA
Chilli Relish, Gem Lettuce, Cheddar, with Fries and Onion Rings
Macaroni Cheese with Red Pepper Pesto £12.50 V N S
With Mixed Peppers, & Olives, served with Garlic Bread & Dressed Leaves
(if you would prefer a plain Mac ‘n’ Cheese, please ask)
Homemade Beef, Mushroom, & Horseradish Pie £13.95
Served with a choice of Mash Potato or Chips, Seasonal Vegetables, & a Jug of Gravy
Pudding
(Sample Menu)
New Forest Strawberry Eton ‘Mess’ £6.50 GFA
Meringue, Chantilly Cream, Strawberries
Warm Pecan Pie £6.95 N
Served with Homemade Orange Ice Cream, Caramelised Pecans, & Orange
Clotted Cream Affogato £2.50 N
Clotted Cream Ice Cream, Shot of Espresso, Amaretti Biscuit
Gin & Tonic Sorbet £4.50 GFA
Ask the waiting staff for today’s combination
Cheese Board, Chutney, Fudges Biscuits £5.95 GF N
Old Winchester / Dorset Blue Vinny / Somerset Brie / Walnuts / Grapes
Selection of Homemade Ice Cream £1.50 per scoop GFA
Peanut Butter/ Mint & Raspberry/ Chocolate & Amaretto
On the side
(Sample Menu)
Truffle Old Winchester Fries £4.00 GFA
Samphire with Lemon Butter £3.95 GFA V
Dish of Sautéed Vegetables £2.50 GFA V
Side of our Macaroni Cheese £3.95 V N
Mash Potato £2.00 GFA
Chunky Chips £4.00 / Cheesy Chips £4.50 GFA V
Our local suppliers include :
Our Suppliers Include: Premier Fish (Dowton, Wilts), R.Owton Butcher (Chalcroft Farm Southampton), Secrett’s Farm (Surrey), Claytons Eggs (Romsey), New Forest Pig & Poultry (Wellow), Backmoor Estate Game (Alresford), The Naked Baker (Hedge End), Fundamentally Fungus (Stockbridge)
